Central African Republic vs Guinea: Cattle fat, unrendered — Producing Animals/Slaughtered

Central African Republic
642,964 An
in 2024
Guinea
679,014 An
in 2024
Central African Republic rank
68th
Guinea rank
65th

Cattle fat, unrendered — Producing Animals/Slaughtered over time

  • Central African Republic
  • Guinea
0200.0k400.0k600.0k800.0k196119922024

How they compare

Guinea currently reports 679,014 An against 642,964 An in Central African Republic, a difference of 36,050 An.

That makes Guinea's figure about 1.1 times Central African Republic's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Guinea ahead.

Central African Republic ranks 68th and Guinea ranks 65th of 190 countries.

Across the 7 decades both report, Central African Republic averaged higher in 4 and Guinea in 3.

Head to head by decade

Decade Central African Republic Guinea Difference Ahead
1960s 79,667 An 101,333 An 21,667 An Guinea
1970s 136,000 An 113,000 An 23,000 An Central African Republic
1980s 231,814 An 110,690 An 121,124 An Central African Republic
1990s 331,900 An 232,308 An 99,592 An Central African Republic
2000s 475,300 An 436,521 An 38,779 An Central African Republic
2010s 591,226 An 610,160 An 18,935 An Guinea
2020s 638,325 An 660,411 An 22,087 An Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cattle fat, unrendered — producing animals/slaughtered, Central African Republic or Guinea?
Guinea, at 679,014 An against 642,964 An in Central African Republic as of 2024.
What is the difference in cattle fat, unrendered — producing animals/slaughtered between Central African Republic and Guinea?
36,050 An, with Guinea ahead.
How many years of comparable data are there for Central African Republic and Guinea?
64 years are reported by both, from 1961 to 2024.
How do Central African Republic and Guinea rank globally for cattle fat, unrendered — producing animals/slaughtered?
Central African Republic ranks 68th and Guinea ranks 65th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central African Republic vs Guinea: Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/compare/cattle-fat-unrendered-producing-animals-slaughtered/central-african-republic/guinea/

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<a href="https://agriculture.statizoid.com/compare/cattle-fat-unrendered-producing-animals-slaughtered/central-african-republic/guinea/">Central African Republic vs Guinea: Cattle fat, unrendered — Producing Animals/Slaughtered</a> — Statizoid

About this data

Indicator
Cattle fat, unrendered — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,824 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.