Canada vs Chad: Cattle fat, unrendered — Producing Animals/Slaughtered

Canada
3.41 million An
in 2024
Chad
4.34 million An
in 2024
Canada rank
19th
Chad rank
16th

Cattle fat, unrendered — Producing Animals/Slaughtered over time

  • Canada
  • Chad
02.0M4.0M6.0M196119922024

How they compare

Chad currently reports 4.34 million An against 3.41 million An in Canada, a difference of 930,880 An.

That makes Chad's figure about 1.3 times Canada's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Canada ahead.

Canada ranks 19th and Chad ranks 16th of 206 countries.

Across the 7 decades both report, Canada averaged higher in 6 and Chad in 1.

Head to head by decade

Decade Canada Chad Difference Ahead
1960s 4.12 million An 264,778 An 3.85 million An Canada
1970s 4.53 million An 325,800 An 4.20 million An Canada
1980s 4.05 million An 668,300 An 3.38 million An Canada
1990s 3.38 million An 1.12 million An 2.26 million An Canada
2000s 3.94 million An 1.88 million An 2.06 million An Canada
2010s 3.52 million An 3.12 million An 396,825 An Canada
2020s 3.57 million An 4.27 million An 696,482 An Chad

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cattle fat, unrendered — producing animals/slaughtered, Canada or Chad?
Chad, at 4.34 million An against 3.41 million An in Canada as of 2024.
What is the difference in cattle fat, unrendered — producing animals/slaughtered between Canada and Chad?
930,880 An, with Chad ahead.
How many years of comparable data are there for Canada and Chad?
64 years are reported by both, from 1961 to 2024.
How do Canada and Chad rank globally for cattle fat, unrendered — producing animals/slaughtered?
Canada ranks 19th and Chad ranks 16th of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Chad: Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/cattle-fat-unrendered-producing-animals-slaughtered/canada/chad/

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About this data

Indicator
Cattle fat, unrendered — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,824 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.