Cambodia vs Rwanda: Cattle fat, unrendered — Producing Animals/Slaughtered
Cattle fat, unrendered — Producing Animals/Slaughtered over time
- Cambodia
- Rwanda
How they compare
Cambodia currently reports 483,033 An against 468,904 An in Rwanda, a difference of 14,129 An.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Cambodia ahead.
Cambodia ranks 85th and Rwanda ranks 88th of 206 countries.
Cambodia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cambodia | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 131,111 An | 52,418 An | 78,693 An | Cambodia |
| 1970s | 113,900 An | 85,800 An | 28,100 An | Cambodia |
| 1980s | 144,500 An | 128,550 An | 15,950 An | Cambodia |
| 1990s | 306,000 An | 127,500 An | 178,500 An | Cambodia |
| 2000s | 484,950 An | 249,011 An | 235,939 An | Cambodia |
| 2010s | 490,146 An | 355,898 An | 134,248 An | Cambodia |
| 2020s | 478,684 An | 449,452 An | 29,231 An | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle fat, unrendered — producing animals/slaughtered, Cambodia or Rwanda?
- Cambodia, at 483,033 An against 468,904 An in Rwanda as of 2024.
- What is the difference in cattle fat, unrendered — producing animals/slaughtered between Cambodia and Rwanda?
- 14,129 An, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and Rwanda?
- 64 years are reported by both, from 1961 to 2024.
- How do Cambodia and Rwanda rank globally for cattle fat, unrendered — producing animals/slaughtered?
- Cambodia ranks 85th and Rwanda ranks 88th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.