Bulgaria vs Oman: Cattle fat, unrendered — Producing Animals/Slaughtered
Cattle fat, unrendered — Producing Animals/Slaughtered over time
- Bulgaria
- Oman
How they compare
Oman currently reports 130,091 An against 116,570 An in Bulgaria, a difference of 13,521 An.
That makes Oman's figure about 1.1 times Bulgaria's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 155th and Oman ranks 153rd of 250 countries.
Across the 7 decades both report, Bulgaria averaged higher in 6 and Oman in 1.
Head to head by decade
| Decade | Bulgaria | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 465,069 An | 9,167 An | 455,903 An | Bulgaria |
| 1970s | 486,293 An | 19,348 An | 466,945 An | Bulgaria |
| 1980s | 650,245 An | 25,271 An | 624,973 An | Bulgaria |
| 1990s | 458,460 An | 27,208 An | 431,252 An | Bulgaria |
| 2000s | 185,544 An | 44,424 An | 141,120 An | Bulgaria |
| 2010s | 136,565 An | 119,749 An | 16,816 An | Bulgaria |
| 2020s | 115,854 An | 123,245 An | 7,391 An | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle fat, unrendered — producing animals/slaughtered, Bulgaria or Oman?
- Oman, at 130,091 An against 116,570 An in Bulgaria as of 2024.
- What is the difference in cattle fat, unrendered — producing animals/slaughtered between Bulgaria and Oman?
- 13,521 An, with Oman ahead.
- How many years of comparable data are there for Bulgaria and Oman?
- 64 years are reported by both, from 1961 to 2024.
- How do Bulgaria and Oman rank globally for cattle fat, unrendered — producing animals/slaughtered?
- Bulgaria ranks 155th and Oman ranks 153rd of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.