Bulgaria vs Oman: Cattle fat, unrendered — Producing Animals/Slaughtered

Bulgaria
116,570 An
in 2024
Oman
130,091 An
in 2024
Bulgaria rank
119th
Oman rank
117th

Cattle fat, unrendered — Producing Animals/Slaughtered over time

  • Bulgaria
  • Oman
0200.0k400.0k600.0k196119922024

How they compare

Oman currently reports 130,091 An against 116,570 An in Bulgaria, a difference of 13,521 An.

That makes Oman's figure about 1.1 times Bulgaria's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Bulgaria ahead.

Bulgaria ranks 119th and Oman ranks 117th of 188 countries.

Across the 7 decades both report, Bulgaria averaged higher in 6 and Oman in 1.

Head to head by decade

Decade Bulgaria Oman Difference Ahead
1960s 465,069 An 9,167 An 455,903 An Bulgaria
1970s 486,293 An 19,348 An 466,945 An Bulgaria
1980s 650,245 An 25,271 An 624,973 An Bulgaria
1990s 458,460 An 27,208 An 431,252 An Bulgaria
2000s 185,544 An 44,424 An 141,120 An Bulgaria
2010s 136,565 An 119,749 An 16,816 An Bulgaria
2020s 115,854 An 123,245 An 7,391 An Oman

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cattle fat, unrendered — producing animals/slaughtered, Bulgaria or Oman?
Oman, at 130,091 An against 116,570 An in Bulgaria as of 2024.
What is the difference in cattle fat, unrendered — producing animals/slaughtered between Bulgaria and Oman?
13,521 An, with Oman ahead.
How many years of comparable data are there for Bulgaria and Oman?
64 years are reported by both, from 1961 to 2024.
How do Bulgaria and Oman rank globally for cattle fat, unrendered — producing animals/slaughtered?
Bulgaria ranks 119th and Oman ranks 117th of 188 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Oman: Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/cattle-fat-unrendered-producing-animals-slaughtered/bulgaria/oman/

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About this data

Indicator
Cattle fat, unrendered — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,824 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.