Botswana vs Haiti: Cattle fat, unrendered — Producing Animals/Slaughtered
Cattle fat, unrendered — Producing Animals/Slaughtered over time
- Botswana
- Haiti
How they compare
Botswana currently reports 314,727 An against 314,035 An in Haiti, a difference of 692 An.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Haiti ahead.
Botswana ranks 93rd and Haiti ranks 94th of 188 countries.
Across the 7 decades both report, Botswana averaged higher in 5 and Haiti in 2.
Head to head by decade
| Decade | Botswana | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 105,222 An | 87,883 An | 17,339 An | Botswana |
| 1970s | 183,414 An | 115,990 An | 67,424 An | Botswana |
| 1980s | 206,995 An | 192,400 An | 14,595 An | Botswana |
| 1990s | 213,613 An | 195,600 An | 18,013 An | Botswana |
| 2000s | 169,511 An | 281,900 An | 112,389 An | Haiti |
| 2010s | 264,500 An | 301,065 An | 36,565 An | Haiti |
| 2020s | 325,945 An | 311,240 An | 14,706 An | Botswana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle fat, unrendered — producing animals/slaughtered, Botswana or Haiti?
- Botswana, at 314,727 An against 314,035 An in Haiti as of 2024.
- What is the difference in cattle fat, unrendered — producing animals/slaughtered between Botswana and Haiti?
- 692 An, with Botswana ahead.
- How many years of comparable data are there for Botswana and Haiti?
- 64 years are reported by both, from 1961 to 2024.
- How do Botswana and Haiti rank globally for cattle fat, unrendered — producing animals/slaughtered?
- Botswana ranks 93rd and Haiti ranks 94th of 188 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.