Belize vs Martinique: Cattle fat, unrendered — Producing Animals/Slaughtered
Cattle fat, unrendered — Producing Animals/Slaughtered over time
- Belize
- Martinique
How they compare
Belize currently reports 10,500 An against 8,150 An in Martinique, a difference of 2,350 An.
That makes Belize's figure about 1.3 times Martinique's.
The two have swapped places 3 times across 46 shared years of data; in 1961 it was Martinique ahead.
Belize ranks 170th and Martinique ranks 173rd of 206 countries.
Across the 5 decades both report, Belize averaged higher in 1 and Martinique in 4.
Head to head by decade
| Decade | Belize | Martinique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,047 An | 18,200 An | 14,153 An | Martinique |
| 1970s | 5,706 An | 18,780 An | 13,074 An | Martinique |
| 1980s | 6,790 An | 16,285 An | 9,495 An | Martinique |
| 1990s | 7,570 An | 11,730 An | 4,160 An | Martinique |
| 2000s | 9,299 An | 9,021 An | 278 An | Belize |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle fat, unrendered — producing animals/slaughtered, Belize or Martinique?
- Belize, at 10,500 An against 8,150 An in Martinique as of 2024.
- What is the difference in cattle fat, unrendered — producing animals/slaughtered between Belize and Martinique?
- 2,350 An, with Belize ahead.
- How many years of comparable data are there for Belize and Martinique?
- 46 years are reported by both, from 1961 to 2006.
- How do Belize and Martinique rank globally for cattle fat, unrendered — producing animals/slaughtered?
- Belize ranks 170th and Martinique ranks 173rd of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.