Argentina vs Low Income Food Deficit Countries (LIFDCs): Cattle fat, unrendered — Producing Animals/Slaughtered

Argentina
13.93 million An
in 2024
Low Income Food Deficit Countries (LIFDCs)
42.55 million An
in 2024
Argentina rank
6th
Low Income Food Deficit Countries (LIFDCs) rank
8th

Cattle fat, unrendered — Producing Animals/Slaughtered over time

  • Argentina
  • Low Income Food Deficit Countries (LIFDCs)
10.0M20.0M30.0M40.0M196119922024

How they compare

Low Income Food Deficit Countries (LIFDCs) currently reports 42.55 million An against 13.93 million An in Argentina, a difference of 28.62 million An.

That makes Low Income Food Deficit Countries (LIFDCs)'s figure about 3.1 times Argentina's.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Argentina ahead.

Argentina ranks 6th and Low Income Food Deficit Countries (LIFDCs) ranks 8th of 250 countries.

Across the 7 decades both report, Argentina averaged higher in 1 and Low Income Food Deficit Countries (LIFDCs) in 6.

Head to head by decade

Decade Argentina Low Income Food Deficit Countries (LIFDCs) Difference Ahead
1960s 11.52 million An 10.32 million An 1.19 million An Argentina
1970s 12.46 million An 12.65 million An 192,390 An Low Income Food Deficit Countries (LIFDCs)
1980s 12.96 million An 15.64 million An 2.67 million An Low Income Food Deficit Countries (LIFDCs)
1990s 12.85 million An 21.95 million An 9.10 million An Low Income Food Deficit Countries (LIFDCs)
2000s 13.56 million An 27.30 million An 13.74 million An Low Income Food Deficit Countries (LIFDCs)
2010s 12.28 million An 36.16 million An 23.88 million An Low Income Food Deficit Countries (LIFDCs)
2020s 13.80 million An 40.89 million An 27.09 million An Low Income Food Deficit Countries (LIFDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cattle fat, unrendered — producing animals/slaughtered, Argentina or Low Income Food Deficit Countries (LIFDCs)?
Low Income Food Deficit Countries (LIFDCs), at 42.55 million An against 13.93 million An in Argentina as of 2024.
What is the difference in cattle fat, unrendered — producing animals/slaughtered between Argentina and Low Income Food Deficit Countries (LIFDCs)?
28.62 million An, with Low Income Food Deficit Countries (LIFDCs) ahead.
How many years of comparable data are there for Argentina and Low Income Food Deficit Countries (LIFDCs)?
64 years are reported by both, from 1961 to 2024.
How do Argentina and Low Income Food Deficit Countries (LIFDCs) rank globally for cattle fat, unrendered — producing animals/slaughtered?
Argentina ranks 6th and Low Income Food Deficit Countries (LIFDCs) ranks 8th of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Low Income Food Deficit Countries (LIFDCs): Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/cattle-fat-unrendered-producing-animals-slaughtered/argentina/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Cattle fat, unrendered — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,946 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.