Afghanistan vs Dominican Republic: Cattle fat, unrendered — Producing Animals/Slaughtered
Cattle fat, unrendered — Producing Animals/Slaughtered over time
- Afghanistan
- Dominican Republic
How they compare
Dominican Republic currently reports 479,966 An against 467,376 An in Afghanistan, a difference of 12,590 An.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Afghanistan ahead.
Afghanistan ranks 84th and Dominican Republic ranks 82nd of 190 countries.
Afghanistan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Afghanistan | Dominican Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 476,356 An | 167,556 An | 308,800 An | Afghanistan |
| 1970s | 575,570 An | 220,367 An | 355,203 An | Afghanistan |
| 1980s | 552,000 An | 321,295 An | 230,705 An | Afghanistan |
| 1990s | 677,000 An | 346,855 An | 330,145 An | Afghanistan |
| 2000s | 740,880 An | 421,900 An | 318,980 An | Afghanistan |
| 2010s | 688,803 An | 500,326 An | 188,477 An | Afghanistan |
| 2020s | 546,980 An | 480,849 An | 66,131 An | Afghanistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle fat, unrendered — producing animals/slaughtered, Afghanistan or Dominican Republic?
- Dominican Republic, at 479,966 An against 467,376 An in Afghanistan as of 2024.
- What is the difference in cattle fat, unrendered — producing animals/slaughtered between Afghanistan and Dominican Republic?
- 12,590 An, with Dominican Republic ahead.
- How many years of comparable data are there for Afghanistan and Dominican Republic?
- 64 years are reported by both, from 1961 to 2024.
- How do Afghanistan and Dominican Republic rank globally for cattle fat, unrendered — producing animals/slaughtered?
- Afghanistan ranks 84th and Dominican Republic ranks 82nd of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.