Congo vs Congo: Cattle and Buffaloes — Stocks
Cattle and Buffaloes — Stocks over time
- Congo
- Congo
How they compare
Congo currently reports 335,224 An against 335,224 An in Congo, a difference of 0 An.
Across all 64 years both countries report, Congo has been ahead every year.
Congo ranks 171st and Congo ranks 171st of 249 countries.
Head to head by decade
| Decade | Congo | Congo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 27,889 An | 27,889 An | 0 An | — |
| 1970s | 50,623 An | 50,623 An | 0 An | — |
| 1980s | 66,851 An | 66,851 An | 0 An | — |
| 1990s | 70,817 An | 70,817 An | 0 An | — |
| 2000s | 190,500 An | 190,500 An | 0 An | — |
| 2010s | 337,054 An | 337,054 An | 0 An | — |
| 2020s | 336,122 An | 336,122 An | 0 An | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle and buffaloes — stocks, Congo or Congo?
- Congo, at 335,224 An against 335,224 An in Congo as of 2024.
- What is the difference in cattle and buffaloes — stocks between Congo and Congo?
- 0 An, with Congo ahead.
- How many years of comparable data are there for Congo and Congo?
- 64 years are reported by both, from 1961 to 2024.
- How do Congo and Congo rank globally for cattle and buffaloes — stocks?
- Congo ranks 171st and Congo ranks 171st of 249 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle and Buffaloes — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.