India vs South America: Cassava, fresh — Yield

India
35,574 kg/ha
in 2024
South America
15,024 kg/ha
in 2024
India rank
2nd
South America rank
4th

Cassava, fresh — Yield over time

  • India
  • South America
10.0k20.0k30.0k40.0k196119922024

How they compare

India currently reports 35,574 kg/ha against 15,024 kg/ha in South America, a difference of 20,550 kg/ha.

That makes India's figure about 2.4 times South America's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was South America ahead.

India ranks 2nd and South America ranks 4th of 93 countries.

Across the 7 decades both report, India averaged higher in 6 and South America in 1.

Head to head by decade

Decade India South America Difference Ahead
1960s 10,878 kg/ha 13,314 kg/ha 2,437 kg/ha South America
1970s 16,406 kg/ha 12,412 kg/ha 3,993 kg/ha India
1980s 18,139 kg/ha 11,819 kg/ha 6,319 kg/ha India
1990s 23,372 kg/ha 12,249 kg/ha 11,124 kg/ha India
2000s 29,686 kg/ha 13,449 kg/ha 16,237 kg/ha India
2010s 30,285 kg/ha 13,936 kg/ha 16,349 kg/ha India
2020s 36,085 kg/ha 14,585 kg/ha 21,500 kg/ha India

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cassava, fresh — yield, India or South America?
India, at 35,574 kg/ha against 15,024 kg/ha in South America as of 2024.
What is the difference in cassava, fresh — yield between India and South America?
20,550 kg/ha, with India ahead.
How many years of comparable data are there for India and South America?
64 years are reported by both, from 1961 to 2024.
How do India and South America rank globally for cassava, fresh — yield?
India ranks 2nd and South America ranks 4th of 93 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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India vs South America: Cassava, fresh — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/cassava-fresh-yield/india/south-america/

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About this data

Indicator
Cassava, fresh — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,691 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.