Burkina Faso vs Solomon Islands: Cassava, fresh — Yield
Cassava, fresh — Yield over time
- Burkina Faso
- Solomon Islands
How they compare
Solomon Islands currently reports 16,191 kg/ha against 15,768 kg/ha in Burkina Faso, a difference of 423 kg/ha.
Across all 64 years both countries report, Solomon Islands has been ahead every year.
Burkina Faso ranks 29th and Solomon Islands ranks 27th of 93 countries.
Solomon Islands has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Burkina Faso | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,578 kg/ha | 8,577 kg/ha | 2,999 kg/ha | Solomon Islands |
| 1970s | 5,601 kg/ha | 9,763 kg/ha | 4,162 kg/ha | Solomon Islands |
| 1980s | 7,116 kg/ha | 14,083 kg/ha | 6,967 kg/ha | Solomon Islands |
| 1990s | 8,962 kg/ha | 16,253 kg/ha | 7,290 kg/ha | Solomon Islands |
| 2000s | 14,009 kg/ha | 16,725 kg/ha | 2,716 kg/ha | Solomon Islands |
| 2010s | 15,273 kg/ha | 16,341 kg/ha | 1,067 kg/ha | Solomon Islands |
| 2020s | 15,643 kg/ha | 16,107 kg/ha | 463.66 kg/ha | Solomon Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — yield, Burkina Faso or Solomon Islands?
- Solomon Islands, at 16,191 kg/ha against 15,768 kg/ha in Burkina Faso as of 2024.
- What is the difference in cassava, fresh — yield between Burkina Faso and Solomon Islands?
- 423 kg/ha, with Solomon Islands ahead.
- How many years of comparable data are there for Burkina Faso and Solomon Islands?
- 64 years are reported by both, from 1961 to 2024.
- How do Burkina Faso and Solomon Islands rank globally for cassava, fresh — yield?
- Burkina Faso ranks 29th and Solomon Islands ranks 27th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.