Brazil vs Solomon Islands: Cassava, fresh — Yield
Cassava, fresh — Yield over time
- Brazil
- Solomon Islands
How they compare
Solomon Islands currently reports 16,191 kg/ha against 15,465 kg/ha in Brazil, a difference of 726 kg/ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Brazil ahead.
Brazil ranks 30th and Solomon Islands ranks 27th of 93 countries.
Across the 7 decades both report, Brazil averaged higher in 2 and Solomon Islands in 5.
Head to head by decade
| Decade | Brazil | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,034 kg/ha | 8,577 kg/ha | 5,457 kg/ha | Brazil |
| 1970s | 12,919 kg/ha | 9,763 kg/ha | 3,156 kg/ha | Brazil |
| 1980s | 11,912 kg/ha | 14,083 kg/ha | 2,171 kg/ha | Solomon Islands |
| 1990s | 12,572 kg/ha | 16,253 kg/ha | 3,680 kg/ha | Solomon Islands |
| 2000s | 13,756 kg/ha | 16,725 kg/ha | 2,969 kg/ha | Solomon Islands |
| 2010s | 14,544 kg/ha | 16,341 kg/ha | 1,797 kg/ha | Solomon Islands |
| 2020s | 15,185 kg/ha | 16,107 kg/ha | 921.94 kg/ha | Solomon Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — yield, Brazil or Solomon Islands?
- Solomon Islands, at 16,191 kg/ha against 15,465 kg/ha in Brazil as of 2024.
- What is the difference in cassava, fresh — yield between Brazil and Solomon Islands?
- 726 kg/ha, with Solomon Islands ahead.
- How many years of comparable data are there for Brazil and Solomon Islands?
- 64 years are reported by both, from 1961 to 2024.
- How do Brazil and Solomon Islands rank globally for cassava, fresh — yield?
- Brazil ranks 30th and Solomon Islands ranks 27th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.