El Salvador vs Mexico: Cassava, fresh — Production

El Salvador
24,172 t
in 2024
Mexico
23,488 t
in 2024
El Salvador rank
58th
Mexico rank
59th

Cassava, fresh — Production over time

  • El Salvador
  • Mexico
020.0k40.0k60.0k196119922024

How they compare

El Salvador currently reports 24,172 t against 23,488 t in Mexico, a difference of 684 t.

The two have swapped places 11 times across 64 shared years of data; in 1961 it was Mexico ahead.

El Salvador ranks 58th and Mexico ranks 59th of 93 countries.

Across the 7 decades both report, El Salvador averaged higher in 5 and Mexico in 2.

Head to head by decade

Decade El Salvador Mexico Difference Ahead
1960s 9,811 t 34,444 t 24,633 t Mexico
1970s 14,568 t 50,627 t 36,059 t Mexico
1980s 25,747 t 3,906 t 21,841 t El Salvador
1990s 30,371 t 4,836 t 25,535 t El Salvador
2000s 18,948 t 18,013 t 934.8 t El Salvador
2010s 31,742 t 21,398 t 10,344 t El Salvador
2020s 29,409 t 24,925 t 4,484 t El Salvador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cassava, fresh — production, El Salvador or Mexico?
El Salvador, at 24,172 t against 23,488 t in Mexico as of 2024.
What is the difference in cassava, fresh — production between El Salvador and Mexico?
684 t, with El Salvador ahead.
How many years of comparable data are there for El Salvador and Mexico?
64 years are reported by both, from 1961 to 2024.
How do El Salvador and Mexico rank globally for cassava, fresh — production?
El Salvador ranks 58th and Mexico ranks 59th of 93 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

El Salvador vs Mexico: Cassava, fresh — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/compare/cassava-fresh-production/el-salvador/mexico/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/cassava-fresh-production/el-salvador/mexico/">El Salvador vs Mexico: Cassava, fresh — Production</a> — Statizoid

About this data

Indicator
Cassava, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,736 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.