Barbados vs New Caledonia: Cassava, fresh — Production
Cassava, fresh — Production over time
- Barbados
- New Caledonia
How they compare
New Caledonia currently reports 664.69 t against 461.22 t in Barbados, a difference of 203.47 t.
That makes New Caledonia's figure about 1.4 times Barbados's.
Across all 64 years both countries report, New Caledonia has been ahead every year.
Barbados ranks 78th and New Caledonia ranks 76th of 93 countries.
New Caledonia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Barbados | New Caledonia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 768.22 t | 3,911 t | 3,143 t | New Caledonia |
| 1970s | 883 t | 2,793 t | 1,910 t | New Caledonia |
| 1980s | 971 t | 2,590 t | 1,619 t | New Caledonia |
| 1990s | 926.4 t | 1,913 t | 986.54 t | New Caledonia |
| 2000s | 423.5 t | 915.66 t | 492.16 t | New Caledonia |
| 2010s | 432.79 t | 723.37 t | 290.58 t | New Caledonia |
| 2020s | 578.98 t | 757.04 t | 178.07 t | New Caledonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — production, Barbados or New Caledonia?
- New Caledonia, at 664.69 t against 461.22 t in Barbados as of 2024.
- What is the difference in cassava, fresh — production between Barbados and New Caledonia?
- 203.47 t, with New Caledonia ahead.
- How many years of comparable data are there for Barbados and New Caledonia?
- 64 years are reported by both, from 1961 to 2024.
- How do Barbados and New Caledonia rank globally for cassava, fresh — production?
- Barbados ranks 78th and New Caledonia ranks 76th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.