Samoa vs Seychelles: Cassava, fresh — Gross Production Index Number
Samoa
107.56
in 2024
Seychelles
107.34
in 2024
Samoa rank
35th
Seychelles rank
37th
Cassava, fresh — Gross Production Index Number over time
- Samoa
- Seychelles
How they compare
Samoa currently reports 107.56 against 107.34 in Seychelles, a difference of 0.22.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Seychelles ahead.
Samoa ranks 35th and Seychelles ranks 37th of 88 countries.
Across the 7 decades both report, Samoa averaged higher in 2 and Seychelles in 5.
Head to head by decade
| Decade | Samoa | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 26.04 | 204.91 | 178.87 | Seychelles |
| 1970s | 46.74 | 142.62 | 95.88 | Seychelles |
| 1980s | 74.92 | 66.71 | 8.21 | Samoa |
| 1990s | 60.03 | 76.14 | 16.11 | Seychelles |
| 2000s | 74.1 | 86.01 | 11.91 | Seychelles |
| 2010s | 99.2 | 100.43 | 1.23 | Seychelles |
| 2020s | 107.79 | 107.24 | 0.55 | Samoa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — gross production index number, Samoa or Seychelles?
- Samoa, at 107.56 against 107.34 in Seychelles as of 2024.
- What is the difference in cassava, fresh — gross production index number between Samoa and Seychelles?
- 0.22, with Samoa ahead.
- How many years of comparable data are there for Samoa and Seychelles?
- 64 years are reported by both, from 1961 to 2024.
- How do Samoa and Seychelles rank globally for cassava, fresh — gross production index number?
- Samoa ranks 35th and Seychelles ranks 37th of 88 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.