Mozambique vs Panama: Cassava, fresh — Gross Production Index Number
Mozambique
226.01
in 2024
Panama
172.51
in 2024
Mozambique rank
6th
Panama rank
9th
Cassava, fresh — Gross Production Index Number over time
- Mozambique
- Panama
How they compare
Mozambique currently reports 226.01 against 172.51 in Panama, a difference of 53.5.
That makes Mozambique's figure about 1.3 times Panama's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Panama ahead.
Mozambique ranks 6th and Panama ranks 9th of 88 countries.
Across the 7 decades both report, Mozambique averaged higher in 1 and Panama in 6.
Head to head by decade
| Decade | Mozambique | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 72.04 | 137.71 | 65.67 | Panama |
| 1970s | 85.65 | 262.9 | 177.24 | Panama |
| 1980s | 96.66 | 233.77 | 137.11 | Panama |
| 1990s | 116.21 | 208.92 | 92.71 | Panama |
| 2000s | 138.1 | 164.95 | 26.85 | Panama |
| 2010s | 126.35 | 136.75 | 10.39 | Panama |
| 2020s | 184.8 | 182.65 | 2.16 | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — gross production index number, Mozambique or Panama?
- Mozambique, at 226.01 against 172.51 in Panama as of 2024.
- What is the difference in cassava, fresh — gross production index number between Mozambique and Panama?
- 53.5, with Mozambique ahead.
- How many years of comparable data are there for Mozambique and Panama?
- 64 years are reported by both, from 1961 to 2024.
- How do Mozambique and Panama rank globally for cassava, fresh — gross production index number?
- Mozambique ranks 6th and Panama ranks 9th of 88 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.