Guinea-Bissau vs Togo: Cassava, fresh — Gross Production Index Number
Guinea-Bissau
121.02
in 2024
Togo
118.06
in 2024
Guinea-Bissau rank
22nd
Togo rank
24th
Cassava, fresh — Gross Production Index Number over time
- Guinea-Bissau
- Togo
How they compare
Guinea-Bissau currently reports 121.02 against 118.06 in Togo, a difference of 2.96.
The two have swapped places 13 times across 34 shared years of data; in 1984 it was Togo ahead.
Guinea-Bissau ranks 22nd and Togo ranks 24th of 88 countries.
Across the 5 decades both report, Guinea-Bissau averaged higher in 3 and Togo in 2.
Head to head by decade
| Decade | Guinea-Bissau | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 33.99 | 38.92 | 4.94 | Togo |
| 1990s | 55.82 | 57.96 | 2.14 | Togo |
| 2000s | 78.27 | 69.61 | 8.65 | Guinea-Bissau |
| 2010s | 110.04 | 95.4 | 14.64 | Guinea-Bissau |
| 2020s | 116.51 | 113.66 | 2.85 | Guinea-Bissau |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — gross production index number, Guinea-Bissau or Togo?
- Guinea-Bissau, at 121.02 against 118.06 in Togo as of 2024.
- What is the difference in cassava, fresh — gross production index number between Guinea-Bissau and Togo?
- 2.96, with Guinea-Bissau ahead.
- How many years of comparable data are there for Guinea-Bissau and Togo?
- 34 years are reported by both, from 1984 to 2024.
- How do Guinea-Bissau and Togo rank globally for cassava, fresh — gross production index number?
- Guinea-Bissau ranks 22nd and Togo ranks 24th of 88 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.