Gabon vs Paraguay: Cassava, fresh — Gross Production Index Number
Gabon
99.22
in 2024
Paraguay
97.41
in 2024
Gabon rank
53rd
Paraguay rank
56th
Cassava, fresh — Gross Production Index Number over time
- Gabon
- Paraguay
How they compare
Gabon currently reports 99.22 against 97.41 in Paraguay, a difference of 1.81.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Gabon ahead.
Gabon ranks 53rd and Paraguay ranks 56th of 88 countries.
Across the 7 decades both report, Gabon averaged higher in 3 and Paraguay in 4.
Head to head by decade
| Decade | Gabon | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 41.15 | 42.23 | 1.08 | Paraguay |
| 1970s | 56.18 | 47.68 | 8.5 | Gabon |
| 1980s | 64.06 | 92.65 | 28.59 | Paraguay |
| 1990s | 69.62 | 92.21 | 22.58 | Paraguay |
| 2000s | 75.71 | 128.05 | 52.34 | Paraguay |
| 2010s | 96.3 | 91.97 | 4.32 | Gabon |
| 2020s | 98.76 | 91.66 | 7.11 | Gabon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — gross production index number, Gabon or Paraguay?
- Gabon, at 99.22 against 97.41 in Paraguay as of 2024.
- What is the difference in cassava, fresh — gross production index number between Gabon and Paraguay?
- 1.81, with Gabon ahead.
- How many years of comparable data are there for Gabon and Paraguay?
- 64 years are reported by both, from 1961 to 2024.
- How do Gabon and Paraguay rank globally for cassava, fresh — gross production index number?
- Gabon ranks 53rd and Paraguay ranks 56th of 88 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.