Ecuador vs Philippines: Cassava, fresh — Gross Production Index Number
Ecuador
91.73
in 2024
Philippines
88.91
in 2024
Ecuador rank
64th
Philippines rank
65th
Cassava, fresh — Gross Production Index Number over time
- Ecuador
- Philippines
How they compare
Ecuador currently reports 91.73 against 88.91 in Philippines, a difference of 2.82.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 64th and Philippines ranks 65th of 88 countries.
Across the 7 decades both report, Ecuador averaged higher in 6 and Philippines in 1.
Head to head by decade
| Decade | Ecuador | Philippines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 277.44 | 20.19 | 257.25 | Ecuador |
| 1970s | 344.81 | 40.5 | 304.31 | Ecuador |
| 1980s | 194.66 | 62.43 | 132.22 | Ecuador |
| 1990s | 90.32 | 69.64 | 20.69 | Ecuador |
| 2000s | 92.04 | 65.94 | 26.1 | Ecuador |
| 2010s | 81.03 | 93.91 | 12.89 | Philippines |
| 2020s | 110.59 | 94.85 | 15.74 | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — gross production index number, Ecuador or Philippines?
- Ecuador, at 91.73 against 88.91 in Philippines as of 2024.
- What is the difference in cassava, fresh — gross production index number between Ecuador and Philippines?
- 2.82, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Philippines?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Philippines rank globally for cassava, fresh — gross production index number?
- Ecuador ranks 64th and Philippines ranks 65th of 88 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.