Brazil vs Democratic Republic of the Congo: Cassava, fresh — Area harvested
Cassava, fresh — Area harvested over time
- Brazil
- Democratic Republic of the Congo
How they compare
Democratic Republic of the Congo currently reports 5.71 million ha against 1.23 million ha in Brazil, a difference of 4.48 million ha.
That makes Democratic Republic of the Congo's figure about 4.6 times Brazil's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Brazil ahead.
Brazil ranks 3rd and Democratic Republic of the Congo ranks 3rd of 93 countries.
Across the 7 decades both report, Brazil averaged higher in 2 and Democratic Republic of the Congo in 5.
Head to head by decade
| Decade | Brazil | Democratic Republic of the Congo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.74 million ha | 1.39 million ha | 345,888 ha | Brazil |
| 1970s | 2.08 million ha | 1.66 million ha | 423,801 ha | Brazil |
| 1980s | 1.96 million ha | 2.04 million ha | 78,379 ha | Democratic Republic of the Congo |
| 1990s | 1.75 million ha | 2.24 million ha | 488,936 ha | Democratic Republic of the Congo |
| 2000s | 1.78 million ha | 1.87 million ha | 88,439 ha | Democratic Republic of the Congo |
| 2010s | 1.49 million ha | 4.34 million ha | 2.85 million ha | Democratic Republic of the Congo |
| 2020s | 1.21 million ha | 5.42 million ha | 4.21 million ha | Democratic Republic of the Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cassava, fresh — area harvested, Brazil or Democratic Republic of the Congo?
- Democratic Republic of the Congo, at 5.71 million ha against 1.23 million ha in Brazil as of 2024.
- What is the difference in cassava, fresh — area harvested between Brazil and Democratic Republic of the Congo?
- 4.48 million ha, with Democratic Republic of the Congo ahead.
- How many years of comparable data are there for Brazil and Democratic Republic of the Congo?
- 64 years are reported by both, from 1961 to 2024.
- How do Brazil and Democratic Republic of the Congo rank globally for cassava, fresh — area harvested?
- Brazil ranks 3rd and Democratic Republic of the Congo ranks 3rd of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cassava, fresh — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.