Kenya vs Senegal: Cashew nuts, in shell — Yield

Kenya
321.8 kg/ha
in 2024
Senegal
404 kg/ha
in 2024
Kenya rank
33rd
Senegal rank
30th

Cashew nuts, in shell — Yield over time

  • Kenya
  • Senegal
2004006008001.0k1.2k196119922024

How they compare

Senegal currently reports 404 kg/ha against 321.8 kg/ha in Kenya, a difference of 82.2 kg/ha.

That makes Senegal's figure about 1.3 times Kenya's.

The two have swapped places 1 time across 37 shared years of data; in 1988 it was Kenya ahead.

Kenya ranks 33rd and Senegal ranks 30th of 36 countries.

Kenya has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Kenya Senegal Difference Ahead
1980s 354.3 kg/ha 271.5 kg/ha 82.8 kg/ha Kenya
1990s 355.37 kg/ha 252.19 kg/ha 103.18 kg/ha Kenya
2000s 447.42 kg/ha 299.35 kg/ha 148.07 kg/ha Kenya
2010s 816.32 kg/ha 384.95 kg/ha 431.37 kg/ha Kenya
2020s 400.7 kg/ha 400.26 kg/ha 0.44 kg/ha Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cashew nuts, in shell — yield, Kenya or Senegal?
Senegal, at 404 kg/ha against 321.8 kg/ha in Kenya as of 2024.
What is the difference in cashew nuts, in shell — yield between Kenya and Senegal?
82.2 kg/ha, with Senegal ahead.
How many years of comparable data are there for Kenya and Senegal?
37 years are reported by both, from 1988 to 2024.
How do Kenya and Senegal rank globally for cashew nuts, in shell — yield?
Kenya ranks 33rd and Senegal ranks 30th of 36 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cashew nuts, in shell — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Cashew nuts, in shell — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
53 places, 2,799 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.