Benin vs Madagascar: Cashew nuts, in shell — Yield

Benin
436.2 kg/ha
in 2024
Madagascar
472.9 kg/ha
in 2024
Benin rank
29th
Madagascar rank
28th

Cashew nuts, in shell — Yield over time

  • Benin
  • Madagascar
0100200300400500196119922024

How they compare

Madagascar currently reports 472.9 kg/ha against 436.2 kg/ha in Benin, a difference of 36.7 kg/ha.

That makes Madagascar's figure about 1.1 times Benin's.

Across all 64 years both countries report, Madagascar has been ahead every year.

Benin ranks 29th and Madagascar ranks 28th of 36 countries.

Madagascar has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Benin Madagascar Difference Ahead
1960s 31.47 kg/ha 191.24 kg/ha 159.78 kg/ha Madagascar
1970s 83.67 kg/ha 262.59 kg/ha 178.92 kg/ha Madagascar
1980s 122.4 kg/ha 337.05 kg/ha 214.65 kg/ha Madagascar
1990s 153.94 kg/ha 398.15 kg/ha 244.21 kg/ha Madagascar
2000s 232.12 kg/ha 417.48 kg/ha 185.36 kg/ha Madagascar
2010s 331.37 kg/ha 458.22 kg/ha 126.85 kg/ha Madagascar
2020s 418.78 kg/ha 469.76 kg/ha 50.98 kg/ha Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cashew nuts, in shell — yield, Benin or Madagascar?
Madagascar, at 472.9 kg/ha against 436.2 kg/ha in Benin as of 2024.
What is the difference in cashew nuts, in shell — yield between Benin and Madagascar?
36.7 kg/ha, with Madagascar ahead.
How many years of comparable data are there for Benin and Madagascar?
64 years are reported by both, from 1961 to 2024.
How do Benin and Madagascar rank globally for cashew nuts, in shell — yield?
Benin ranks 29th and Madagascar ranks 28th of 36 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cashew nuts, in shell — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Cashew nuts, in shell — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
53 places, 2,799 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.