Gambia vs Malaysia: Cashew nuts, in shell — Production

Gambia
36,017 t
in 2024
Malaysia
16,805 t
in 2024
Gambia rank
14th
Malaysia rank
17th

Cashew nuts, in shell — Production over time

  • Gambia
  • Malaysia
010.0k20.0k30.0k40.0k196119922024

How they compare

Gambia currently reports 36,017 t against 16,805 t in Malaysia, a difference of 19,212 t.

That makes Gambia's figure about 2.1 times Malaysia's.

The two have swapped places 1 time across 17 shared years of data; in 2008 it was Malaysia ahead.

Gambia ranks 14th and Malaysia ranks 17th of 33 countries.

Across the 3 decades both report, Gambia averaged higher in 1 and Malaysia in 2.

Head to head by decade

Decade Gambia Malaysia Difference Ahead
2000s 3,550 t 14,112 t 10,562 t Malaysia
2010s 6,507 t 15,727 t 9,220 t Malaysia
2020s 24,208 t 16,750 t 7,458 t Gambia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cashew nuts, in shell — production, Gambia or Malaysia?
Gambia, at 36,017 t against 16,805 t in Malaysia as of 2024.
What is the difference in cashew nuts, in shell — production between Gambia and Malaysia?
19,212 t, with Gambia ahead.
How many years of comparable data are there for Gambia and Malaysia?
17 years are reported by both, from 2008 to 2024.
How do Gambia and Malaysia rank globally for cashew nuts, in shell — production?
Gambia ranks 14th and Malaysia ranks 17th of 33 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cashew nuts, in shell — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Gambia vs Malaysia: Cashew nuts, in shell — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/cashew-nuts-in-shell-production/gambia-the/malaysia/

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About this data

Indicator
Cashew nuts, in shell — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
54 places, 3,138 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.