Côte d'Ivoire vs India: Cashew nuts, in shell — Production

Côte d'Ivoire
944,673 t
in 2024
India
794,910 t
in 2024
Côte d'Ivoire rank
6th
India rank
1st

Cashew nuts, in shell — Production over time

  • Côte d'Ivoire
  • India
0250.0k500.0k750.0k1.0M1.2M196119922024

How they compare

Côte d'Ivoire currently reports 944,673 t against 794,910 t in India, a difference of 149,763 t.

That makes Côte d'Ivoire's figure about 1.2 times India's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was India ahead.

Côte d'Ivoire ranks 6th and India ranks 1st of 15 groups.

Across the 7 decades both report, Côte d'Ivoire averaged higher in 1 and India in 6.

Head to head by decade

Decade Côte d'Ivoire India Difference Ahead
1960s 400 t 101,887 t 101,487 t India
1970s 400.4 t 145,115 t 144,714 t India
1980s 3,390 t 220,957 t 217,567 t India
1990s 27,597 t 357,496 t 329,899 t India
2000s 186,138 t 557,200 t 371,062 t India
2010s 574,624 t 723,960 t 149,336 t India
2020s 1.00 million t 753,982 t 249,290 t Côte d'Ivoire

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cashew nuts, in shell — production, Côte d'Ivoire or India?
Côte d'Ivoire, at 944,673 t against 794,910 t in India as of 2024.
What is the difference in cashew nuts, in shell — production between Côte d'Ivoire and India?
149,763 t, with Côte d'Ivoire ahead.
How many years of comparable data are there for Côte d'Ivoire and India?
64 years are reported by both, from 1961 to 2024.
How do Côte d'Ivoire and India rank globally for cashew nuts, in shell — production?
Côte d'Ivoire ranks 6th and India ranks 1st of 15 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cashew nuts, in shell — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Côte d'Ivoire vs India: Cashew nuts, in shell — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/compare/cashew-nuts-in-shell-production/cote-d-ivoire-3/india/

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About this data

Indicator
Cashew nuts, in shell — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
54 places, 3,138 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.