Guinea vs Mali: Cashew nuts, in shell — Area harvested

Guinea
34,475 ha
in 2024
Mali
69,309 ha
in 2024
Guinea rank
11th
Mali rank
10th

Cashew nuts, in shell — Area harvested over time

  • Guinea
  • Mali
020.0k40.0k60.0k80.0k198520042024

How they compare

Mali currently reports 69,309 ha against 34,475 ha in Guinea, a difference of 34,834 ha.

That makes Mali's figure about 2.0 times Guinea's.

The two have swapped places 1 time across 34 shared years of data; in 1991 it was Guinea ahead.

Guinea ranks 11th and Mali ranks 10th of 32 countries.

Mali has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Guinea Mali Difference Ahead
1990s 2,119 ha 7,368 ha 5,249 ha Mali
2000s 4,375 ha 17,687 ha 13,312 ha Mali
2010s 10,617 ha 31,736 ha 21,119 ha Mali
2020s 34,886 ha 60,387 ha 25,500 ha Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cashew nuts, in shell — area harvested, Guinea or Mali?
Mali, at 69,309 ha against 34,475 ha in Guinea as of 2024.
What is the difference in cashew nuts, in shell — area harvested between Guinea and Mali?
34,834 ha, with Mali ahead.
How many years of comparable data are there for Guinea and Mali?
34 years are reported by both, from 1991 to 2024.
How do Guinea and Mali rank globally for cashew nuts, in shell — area harvested?
Guinea ranks 11th and Mali ranks 10th of 32 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cashew nuts, in shell — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guinea vs Mali: Cashew nuts, in shell — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/cashew-nuts-in-shell-area-harvested/guinea/mali/

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About this data

Indicator
Cashew nuts, in shell — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
53 places, 2,910 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.