Colombia vs Togo: Cashew nuts, in shell — Area harvested

Colombia
7,914 ha
in 2024
Togo
5,479 ha
in 2024
Colombia rank
20th
Togo rank
22nd

Cashew nuts, in shell — Area harvested over time

  • Colombia
  • Togo
02.0k4.0k6.0k8.0k196119922024

How they compare

Colombia currently reports 7,914 ha against 5,479 ha in Togo, a difference of 2,435 ha.

That makes Colombia's figure about 1.4 times Togo's.

The two have swapped places 6 times across 34 shared years of data; in 1991 it was Colombia ahead.

Colombia ranks 20th and Togo ranks 22nd of 32 countries.

Across the 4 decades both report, Colombia averaged higher in 3 and Togo in 1.

Head to head by decade

Decade Colombia Togo Difference Ahead
1990s 723.67 ha 498.89 ha 224.78 ha Colombia
2000s 1,371 ha 732 ha 639.2 ha Colombia
2010s 1,559 ha 5,023 ha 3,464 ha Togo
2020s 6,553 ha 5,411 ha 1,141 ha Colombia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cashew nuts, in shell — area harvested, Colombia or Togo?
Colombia, at 7,914 ha against 5,479 ha in Togo as of 2024.
What is the difference in cashew nuts, in shell — area harvested between Colombia and Togo?
2,435 ha, with Colombia ahead.
How many years of comparable data are there for Colombia and Togo?
34 years are reported by both, from 1991 to 2024.
How do Colombia and Togo rank globally for cashew nuts, in shell — area harvested?
Colombia ranks 20th and Togo ranks 22nd of 32 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cashew nuts, in shell — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Togo: Cashew nuts, in shell — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/compare/cashew-nuts-in-shell-area-harvested/colombia/togo/

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About this data

Indicator
Cashew nuts, in shell — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
53 places, 2,910 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.