Slovenia vs Uruguay: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Slovenia
- Uruguay
How they compare
Slovenia currently reports 22,773 kg/ha against 22,254 kg/ha in Uruguay, a difference of 519 kg/ha.
The two have swapped places 6 times across 33 shared years of data; in 1992 it was Slovenia ahead.
Slovenia ranks 94th and Uruguay ranks 96th of 170 countries.
Across the 4 decades both report, Slovenia averaged higher in 3 and Uruguay in 1.
Head to head by decade
| Decade | Slovenia | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 18,962 kg/ha | 11,048 kg/ha | 7,914 kg/ha | Slovenia |
| 2000s | 20,017 kg/ha | 12,927 kg/ha | 7,090 kg/ha | Slovenia |
| 2010s | 20,021 kg/ha | 19,963 kg/ha | 57.93 kg/ha | Slovenia |
| 2020s | 20,955 kg/ha | 22,318 kg/ha | 1,363 kg/ha | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Slovenia or Uruguay?
- Slovenia, at 22,773 kg/ha against 22,254 kg/ha in Uruguay as of 2024.
- What is the difference in carrots and turnips — yield between Slovenia and Uruguay?
- 519 kg/ha, with Slovenia ahead.
- How many years of comparable data are there for Slovenia and Uruguay?
- 33 years are reported by both, from 1992 to 2024.
- How do Slovenia and Uruguay rank globally for carrots and turnips — yield?
- Slovenia ranks 94th and Uruguay ranks 96th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.