Portugal vs Spain: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Portugal
- Spain
How they compare
Portugal currently reports 54,257 kg/ha against 52,499 kg/ha in Spain, a difference of 1,758 kg/ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Portugal ahead.
Portugal ranks 20th and Spain ranks 22nd of 170 countries.
Across the 7 decades both report, Portugal averaged higher in 2 and Spain in 5.
Head to head by decade
| Decade | Portugal | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 31,279 kg/ha | 16,869 kg/ha | 14,410 kg/ha | Portugal |
| 1970s | 29,057 kg/ha | 19,839 kg/ha | 9,219 kg/ha | Portugal |
| 1980s | 27,023 kg/ha | 29,382 kg/ha | 2,359 kg/ha | Spain |
| 1990s | 30,417 kg/ha | 46,876 kg/ha | 16,459 kg/ha | Spain |
| 2000s | 33,012 kg/ha | 48,102 kg/ha | 15,091 kg/ha | Spain |
| 2010s | 40,085 kg/ha | 57,337 kg/ha | 17,252 kg/ha | Spain |
| 2020s | 52,804 kg/ha | 56,126 kg/ha | 3,322 kg/ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Portugal or Spain?
- Portugal, at 54,257 kg/ha against 52,499 kg/ha in Spain as of 2024.
- What is the difference in carrots and turnips — yield between Portugal and Spain?
- 1,758 kg/ha, with Portugal ahead.
- How many years of comparable data are there for Portugal and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Portugal and Spain rank globally for carrots and turnips — yield?
- Portugal ranks 20th and Spain ranks 22nd of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.