Middle Africa vs Tajikistan: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Middle Africa
- Tajikistan
How they compare
Tajikistan currently reports 41,772 kg/ha against 15,436 kg/ha in Middle Africa, a difference of 26,336 kg/ha.
That makes Tajikistan's figure about 2.7 times Middle Africa's.
Across all 33 years both countries report, Tajikistan has been ahead every year.
Middle Africa ranks 7th and Tajikistan ranks 28th of 13 regions.
Tajikistan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Middle Africa | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,661 kg/ha | 19,781 kg/ha | 13,119 kg/ha | Tajikistan |
| 2000s | 6,758 kg/ha | 23,800 kg/ha | 17,041 kg/ha | Tajikistan |
| 2010s | 11,454 kg/ha | 39,828 kg/ha | 28,374 kg/ha | Tajikistan |
| 2020s | 15,565 kg/ha | 41,645 kg/ha | 26,080 kg/ha | Tajikistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Middle Africa or Tajikistan?
- Tajikistan, at 41,772 kg/ha against 15,436 kg/ha in Middle Africa as of 2024.
- What is the difference in carrots and turnips — yield between Middle Africa and Tajikistan?
- 26,336 kg/ha, with Tajikistan ahead.
- How many years of comparable data are there for Middle Africa and Tajikistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Middle Africa and Tajikistan rank globally for carrots and turnips — yield?
- Middle Africa ranks 7th and Tajikistan ranks 28th of 13 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.