Mauritius vs Tunisia: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Mauritius
- Tunisia
How they compare
Mauritius currently reports 19,524 kg/ha against 17,887 kg/ha in Tunisia, a difference of 1,637 kg/ha.
That makes Mauritius's figure about 1.1 times Tunisia's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Mauritius ahead.
Mauritius ranks 88th and Tunisia ranks 91st of 142 countries.
Across the 7 decades both report, Mauritius averaged higher in 5 and Tunisia in 2.
Head to head by decade
| Decade | Mauritius | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 22,435 kg/ha | 6,042 kg/ha | 16,394 kg/ha | Mauritius |
| 1970s | 18,608 kg/ha | 5,937 kg/ha | 12,671 kg/ha | Mauritius |
| 1980s | 16,088 kg/ha | 6,825 kg/ha | 9,263 kg/ha | Mauritius |
| 1990s | 16,830 kg/ha | 9,115 kg/ha | 7,716 kg/ha | Mauritius |
| 2000s | 16,293 kg/ha | 10,876 kg/ha | 5,417 kg/ha | Mauritius |
| 2010s | 14,659 kg/ha | 17,622 kg/ha | 2,963 kg/ha | Tunisia |
| 2020s | 15,237 kg/ha | 17,782 kg/ha | 2,545 kg/ha | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Mauritius or Tunisia?
- Mauritius, at 19,524 kg/ha against 17,887 kg/ha in Tunisia as of 2024.
- What is the difference in carrots and turnips — yield between Mauritius and Tunisia?
- 1,637 kg/ha, with Mauritius ahead.
- How many years of comparable data are there for Mauritius and Tunisia?
- 64 years are reported by both, from 1961 to 2024.
- How do Mauritius and Tunisia rank globally for carrots and turnips — yield?
- Mauritius ranks 88th and Tunisia ranks 91st of 142 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.