Libya vs Madagascar: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Libya
- Madagascar
How they compare
Libya currently reports 4,319 kg/ha against 3,502 kg/ha in Madagascar, a difference of 817 kg/ha.
That makes Libya's figure about 1.2 times Madagascar's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Madagascar ahead.
Libya ranks 138th and Madagascar ranks 140th of 142 countries.
Across the 7 decades both report, Libya averaged higher in 3 and Madagascar in 4.
Head to head by decade
| Decade | Libya | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,167 kg/ha | 7,600 kg/ha | 4,433 kg/ha | Madagascar |
| 1970s | 3,699 kg/ha | 10,636 kg/ha | 6,938 kg/ha | Madagascar |
| 1980s | 3,837 kg/ha | 4,488 kg/ha | 650.86 kg/ha | Madagascar |
| 1990s | 3,787 kg/ha | 3,789 kg/ha | 1.62 kg/ha | Madagascar |
| 2000s | 3,779 kg/ha | 3,691 kg/ha | 88.66 kg/ha | Libya |
| 2010s | 4,249 kg/ha | 3,486 kg/ha | 762.96 kg/ha | Libya |
| 2020s | 4,287 kg/ha | 3,476 kg/ha | 810.54 kg/ha | Libya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Libya or Madagascar?
- Libya, at 4,319 kg/ha against 3,502 kg/ha in Madagascar as of 2024.
- What is the difference in carrots and turnips — yield between Libya and Madagascar?
- 817 kg/ha, with Libya ahead.
- How many years of comparable data are there for Libya and Madagascar?
- 64 years are reported by both, from 1961 to 2024.
- How do Libya and Madagascar rank globally for carrots and turnips — yield?
- Libya ranks 138th and Madagascar ranks 140th of 142 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.