Kyrgyzstan vs United Arab Emirates: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Kyrgyzstan
- United Arab Emirates
How they compare
Kyrgyzstan currently reports 23,054 kg/ha against 22,473 kg/ha in United Arab Emirates, a difference of 581 kg/ha.
The two have swapped places 5 times across 33 shared years of data; in 1992 it was United Arab Emirates ahead.
Kyrgyzstan ranks 92nd and United Arab Emirates ranks 95th of 170 countries.
Across the 4 decades both report, Kyrgyzstan averaged higher in 3 and United Arab Emirates in 1.
Head to head by decade
| Decade | Kyrgyzstan | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,358 kg/ha | 18,445 kg/ha | 8,086 kg/ha | United Arab Emirates |
| 2000s | 20,570 kg/ha | 12,478 kg/ha | 8,092 kg/ha | Kyrgyzstan |
| 2010s | 21,506 kg/ha | 15,564 kg/ha | 5,942 kg/ha | Kyrgyzstan |
| 2020s | 22,537 kg/ha | 22,473 kg/ha | 64.1 kg/ha | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Kyrgyzstan or United Arab Emirates?
- Kyrgyzstan, at 23,054 kg/ha against 22,473 kg/ha in United Arab Emirates as of 2024.
- What is the difference in carrots and turnips — yield between Kyrgyzstan and United Arab Emirates?
- 581 kg/ha, with Kyrgyzstan ahead.
- How many years of comparable data are there for Kyrgyzstan and United Arab Emirates?
- 33 years are reported by both, from 1992 to 2024.
- How do Kyrgyzstan and United Arab Emirates rank globally for carrots and turnips — yield?
- Kyrgyzstan ranks 92nd and United Arab Emirates ranks 95th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.