Kyrgyzstan vs Slovenia: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Kyrgyzstan
- Slovenia
How they compare
Kyrgyzstan currently reports 23,054 kg/ha against 22,773 kg/ha in Slovenia, a difference of 281 kg/ha.
The two have swapped places 9 times across 33 shared years of data; in 1992 it was Slovenia ahead.
Kyrgyzstan ranks 92nd and Slovenia ranks 94th of 170 countries.
Across the 4 decades both report, Kyrgyzstan averaged higher in 3 and Slovenia in 1.
Head to head by decade
| Decade | Kyrgyzstan | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,358 kg/ha | 18,962 kg/ha | 8,603 kg/ha | Slovenia |
| 2000s | 20,570 kg/ha | 20,017 kg/ha | 552.61 kg/ha | Kyrgyzstan |
| 2010s | 21,506 kg/ha | 20,021 kg/ha | 1,485 kg/ha | Kyrgyzstan |
| 2020s | 22,537 kg/ha | 20,955 kg/ha | 1,582 kg/ha | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Kyrgyzstan or Slovenia?
- Kyrgyzstan, at 23,054 kg/ha against 22,773 kg/ha in Slovenia as of 2024.
- What is the difference in carrots and turnips — yield between Kyrgyzstan and Slovenia?
- 281 kg/ha, with Kyrgyzstan ahead.
- How many years of comparable data are there for Kyrgyzstan and Slovenia?
- 33 years are reported by both, from 1992 to 2024.
- How do Kyrgyzstan and Slovenia rank globally for carrots and turnips — yield?
- Kyrgyzstan ranks 92nd and Slovenia ranks 94th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.