Kyrgyzstan vs United Arab Emirates: Carrots and turnips — Yield

Kyrgyzstan
23,054 kg/ha
in 2024
United Arab Emirates
22,473 kg/ha
in 2024
Kyrgyzstan rank
73rd
United Arab Emirates rank
75th

Carrots and turnips — Yield over time

  • Kyrgyzstan
  • United Arab Emirates
10.0k20.0k30.0k196619952024

How they compare

Kyrgyzstan currently reports 23,054 kg/ha against 22,473 kg/ha in United Arab Emirates, a difference of 581 kg/ha.

The two have swapped places 5 times across 33 shared years of data; in 1992 it was United Arab Emirates ahead.

Kyrgyzstan ranks 73rd and United Arab Emirates ranks 75th of 133 countries.

Across the 4 decades both report, Kyrgyzstan averaged higher in 3 and United Arab Emirates in 1.

Head to head by decade

Decade Kyrgyzstan United Arab Emirates Difference Ahead
1990s 10,358 kg/ha 18,445 kg/ha 8,086 kg/ha United Arab Emirates
2000s 20,570 kg/ha 12,478 kg/ha 8,092 kg/ha Kyrgyzstan
2010s 21,506 kg/ha 15,564 kg/ha 5,942 kg/ha Kyrgyzstan
2020s 22,537 kg/ha 22,473 kg/ha 64.1 kg/ha Kyrgyzstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher carrots and turnips — yield, Kyrgyzstan or United Arab Emirates?
Kyrgyzstan, at 23,054 kg/ha against 22,473 kg/ha in United Arab Emirates as of 2024.
What is the difference in carrots and turnips — yield between Kyrgyzstan and United Arab Emirates?
581 kg/ha, with Kyrgyzstan ahead.
How many years of comparable data are there for Kyrgyzstan and United Arab Emirates?
33 years are reported by both, from 1992 to 2024.
How do Kyrgyzstan and United Arab Emirates rank globally for carrots and turnips — yield?
Kyrgyzstan ranks 73rd and United Arab Emirates ranks 75th of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kyrgyzstan vs United Arab Emirates: Carrots and turnips — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/carrots-and-turnips-yield/kyrgyz-republic/united-arab-emirates/

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About this data

Indicator
Carrots and turnips — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,523 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.