Ireland vs Middle Africa: Carrots and turnips — Yield

Ireland
63,857 kg/ha
in 2024
Middle Africa
15,436 kg/ha
in 2024
Ireland rank
6th
Middle Africa rank
7th

Carrots and turnips — Yield over time

  • Ireland
  • Middle Africa
020.0k40.0k60.0k80.0k196119922024

How they compare

Ireland currently reports 63,857 kg/ha against 15,436 kg/ha in Middle Africa, a difference of 48,421 kg/ha.

That makes Ireland's figure about 4.1 times Middle Africa's.

Across all 64 years both countries report, Ireland has been ahead every year.

Ireland ranks 6th and Middle Africa ranks 7th of 133 countries.

Ireland has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Ireland Middle Africa Difference Ahead
1960s 34,111 kg/ha 3,446 kg/ha 30,665 kg/ha Ireland
1970s 35,400 kg/ha 5,091 kg/ha 30,309 kg/ha Ireland
1980s 37,698 kg/ha 6,490 kg/ha 31,208 kg/ha Ireland
1990s 36,246 kg/ha 6,693 kg/ha 29,554 kg/ha Ireland
2000s 40,943 kg/ha 6,758 kg/ha 34,185 kg/ha Ireland
2010s 55,915 kg/ha 11,454 kg/ha 44,462 kg/ha Ireland
2020s 67,545 kg/ha 15,565 kg/ha 51,981 kg/ha Ireland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher carrots and turnips — yield, Ireland or Middle Africa?
Ireland, at 63,857 kg/ha against 15,436 kg/ha in Middle Africa as of 2024.
What is the difference in carrots and turnips — yield between Ireland and Middle Africa?
48,421 kg/ha, with Ireland ahead.
How many years of comparable data are there for Ireland and Middle Africa?
64 years are reported by both, from 1961 to 2024.
How do Ireland and Middle Africa rank globally for carrots and turnips — yield?
Ireland ranks 6th and Middle Africa ranks 7th of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ireland vs Middle Africa: Carrots and turnips — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/carrots-and-turnips-yield/ireland/middle-africa/

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About this data

Indicator
Carrots and turnips — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,523 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.