Ecuador vs Grenada: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Ecuador
- Grenada
How they compare
Ecuador currently reports 6,295 kg/ha against 6,154 kg/ha in Grenada, a difference of 141 kg/ha.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 159th and Grenada ranks 160th of 170 countries.
Across the 7 decades both report, Ecuador averaged higher in 6 and Grenada in 1.
Head to head by decade
| Decade | Ecuador | Grenada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,998 kg/ha | 9,296 kg/ha | 701.28 kg/ha | Ecuador |
| 1970s | 7,190 kg/ha | 9,558 kg/ha | 2,368 kg/ha | Grenada |
| 1980s | 8,634 kg/ha | 7,262 kg/ha | 1,372 kg/ha | Ecuador |
| 1990s | 7,151 kg/ha | 6,097 kg/ha | 1,054 kg/ha | Ecuador |
| 2000s | 6,415 kg/ha | 6,384 kg/ha | 31.41 kg/ha | Ecuador |
| 2010s | 6,313 kg/ha | 6,149 kg/ha | 164.44 kg/ha | Ecuador |
| 2020s | 6,292 kg/ha | 6,113 kg/ha | 178.78 kg/ha | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Ecuador or Grenada?
- Ecuador, at 6,295 kg/ha against 6,154 kg/ha in Grenada as of 2024.
- What is the difference in carrots and turnips — yield between Ecuador and Grenada?
- 141 kg/ha, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Grenada?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Grenada rank globally for carrots and turnips — yield?
- Ecuador ranks 159th and Grenada ranks 160th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.