Dominica vs Saint Vincent and the Grenadines: Carrots and turnips — Yield

Dominica
10,010 kg/ha
in 2024
Saint Vincent and the Grenadines
8,900 kg/ha
in 2024
Dominica rank
112th
Saint Vincent and the Grenadines rank
114th

Carrots and turnips — Yield over time

  • Dominica
  • Saint Vincent and the Grenadines
02.5k5.0k7.5k10.0k196119922024

How they compare

Dominica currently reports 10,010 kg/ha against 8,900 kg/ha in Saint Vincent and the Grenadines, a difference of 1,110 kg/ha.

That makes Dominica's figure about 1.1 times Saint Vincent and the Grenadines's.

The two have swapped places 8 times across 46 shared years of data; in 1979 it was Dominica ahead.

Dominica ranks 112th and Saint Vincent and the Grenadines ranks 114th of 133 countries.

Across the 6 decades both report, Dominica averaged higher in 5 and Saint Vincent and the Grenadines in 1.

Head to head by decade

Decade Dominica Saint Vincent and the Grenadines Difference Ahead
1970s 9,320 kg/ha 4,214 kg/ha 5,106 kg/ha Dominica
1980s 9,241 kg/ha 5,510 kg/ha 3,732 kg/ha Dominica
1990s 9,500 kg/ha 9,988 kg/ha 487.24 kg/ha Saint Vincent and the Grenadines
2000s 9,756 kg/ha 9,388 kg/ha 368.06 kg/ha Dominica
2010s 9,893 kg/ha 9,113 kg/ha 780.51 kg/ha Dominica
2020s 9,989 kg/ha 8,965 kg/ha 1,024 kg/ha Dominica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher carrots and turnips — yield, Dominica or Saint Vincent and the Grenadines?
Dominica, at 10,010 kg/ha against 8,900 kg/ha in Saint Vincent and the Grenadines as of 2024.
What is the difference in carrots and turnips — yield between Dominica and Saint Vincent and the Grenadines?
1,110 kg/ha, with Dominica ahead.
How many years of comparable data are there for Dominica and Saint Vincent and the Grenadines?
46 years are reported by both, from 1979 to 2024.
How do Dominica and Saint Vincent and the Grenadines rank globally for carrots and turnips — yield?
Dominica ranks 112th and Saint Vincent and the Grenadines ranks 114th of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Dominica vs Saint Vincent and the Grenadines: Carrots and turnips — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/compare/carrots-and-turnips-yield/dominica/st-vincent-and-the-grenadines/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/carrots-and-turnips-yield/dominica/st-vincent-and-the-grenadines/">Dominica vs Saint Vincent and the Grenadines: Carrots and turnips — Yield</a> — Statizoid

About this data

Indicator
Carrots and turnips — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,523 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.