Djibouti vs Jordan: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Djibouti
- Jordan
How they compare
Djibouti currently reports 58,100 kg/ha against 56,037 kg/ha in Jordan, a difference of 2,063 kg/ha.
The two have swapped places 3 times across 34 shared years of data; in 1991 it was Jordan ahead.
Djibouti ranks 16th and Jordan ranks 18th of 170 countries.
Across the 4 decades both report, Djibouti averaged higher in 2 and Jordan in 2.
Head to head by decade
| Decade | Djibouti | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 11,138 kg/ha | 22,983 kg/ha | 11,844 kg/ha | Jordan |
| 2000s | 14,904 kg/ha | 28,677 kg/ha | 13,773 kg/ha | Jordan |
| 2010s | 45,888 kg/ha | 40,736 kg/ha | 5,152 kg/ha | Djibouti |
| 2020s | 55,841 kg/ha | 49,274 kg/ha | 6,567 kg/ha | Djibouti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Djibouti or Jordan?
- Djibouti, at 58,100 kg/ha against 56,037 kg/ha in Jordan as of 2024.
- What is the difference in carrots and turnips — yield between Djibouti and Jordan?
- 2,063 kg/ha, with Djibouti ahead.
- How many years of comparable data are there for Djibouti and Jordan?
- 34 years are reported by both, from 1991 to 2024.
- How do Djibouti and Jordan rank globally for carrots and turnips — yield?
- Djibouti ranks 16th and Jordan ranks 18th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.