Botswana vs Czechia: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Botswana
- Czechia
How they compare
Czechia currently reports 40,905 kg/ha against 40,000 kg/ha in Botswana, a difference of 905 kg/ha.
The two have swapped places 2 times across 8 shared years of data; in 2017 it was Czechia ahead.
Botswana ranks 38th and Czechia ranks 36th of 170 countries.
Czechia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Botswana | Czechia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 27,075 kg/ha | 38,555 kg/ha | 11,479 kg/ha | Czechia |
| 2020s | 34,693 kg/ha | 40,096 kg/ha | 5,403 kg/ha | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Botswana or Czechia?
- Czechia, at 40,905 kg/ha against 40,000 kg/ha in Botswana as of 2024.
- What is the difference in carrots and turnips — yield between Botswana and Czechia?
- 905 kg/ha, with Czechia ahead.
- How many years of comparable data are there for Botswana and Czechia?
- 8 years are reported by both, from 2017 to 2024.
- How do Botswana and Czechia rank globally for carrots and turnips — yield?
- Botswana ranks 38th and Czechia ranks 36th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.