Bolivia (Plurinational State of) vs Finland: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Bolivia (Plurinational State of)
- Finland
How they compare
Finland currently reports 43,480 kg/ha against 13,454 kg/ha in Bolivia (Plurinational State of), a difference of 30,026 kg/ha.
That makes Finland's figure about 3.2 times Bolivia (Plurinational State of)'s.
Across all 64 years both countries report, Finland has been ahead every year.
Bolivia (Plurinational State of) ranks 9th and Finland ranks 27th of 13 regions.
Finland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,905 kg/ha | 21,245 kg/ha | 13,339 kg/ha | Finland |
| 1970s | 7,554 kg/ha | 26,132 kg/ha | 18,578 kg/ha | Finland |
| 1980s | 8,898 kg/ha | 27,033 kg/ha | 18,135 kg/ha | Finland |
| 1990s | 9,156 kg/ha | 32,369 kg/ha | 23,213 kg/ha | Finland |
| 2000s | 7,511 kg/ha | 37,904 kg/ha | 30,393 kg/ha | Finland |
| 2010s | 10,169 kg/ha | 38,400 kg/ha | 28,231 kg/ha | Finland |
| 2020s | 13,698 kg/ha | 44,280 kg/ha | 30,583 kg/ha | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Bolivia (Plurinational State of) or Finland?
- Finland, at 43,480 kg/ha against 13,454 kg/ha in Bolivia (Plurinational State of) as of 2024.
- What is the difference in carrots and turnips — yield between Bolivia (Plurinational State of) and Finland?
- 30,026 kg/ha, with Finland ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Finland?
- 64 years are reported by both, from 1961 to 2024.
- How do Bolivia (Plurinational State of) and Finland rank globally for carrots and turnips — yield?
- Bolivia (Plurinational State of) ranks 9th and Finland ranks 27th of 13 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.