Austria vs Germany: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Austria
- Germany
How they compare
Austria currently reports 62,155 kg/ha against 61,681 kg/ha in Germany, a difference of 474 kg/ha.
The two have swapped places 26 times across 64 shared years of data; in 1961 it was Austria ahead.
Austria ranks 8th and Germany ranks 9th of 142 countries.
Across the 7 decades both report, Austria averaged higher in 5 and Germany in 2.
Head to head by decade
| Decade | Austria | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 34,702 kg/ha | 29,218 kg/ha | 5,485 kg/ha | Austria |
| 1970s | 31,771 kg/ha | 30,040 kg/ha | 1,731 kg/ha | Austria |
| 1980s | 33,680 kg/ha | 32,956 kg/ha | 724.19 kg/ha | Austria |
| 1990s | 36,808 kg/ha | 38,776 kg/ha | 1,968 kg/ha | Germany |
| 2000s | 53,229 kg/ha | 50,677 kg/ha | 2,552 kg/ha | Austria |
| 2010s | 55,070 kg/ha | 56,072 kg/ha | 1,002 kg/ha | Germany |
| 2020s | 62,649 kg/ha | 60,148 kg/ha | 2,501 kg/ha | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Austria or Germany?
- Austria, at 62,155 kg/ha against 61,681 kg/ha in Germany as of 2024.
- What is the difference in carrots and turnips — yield between Austria and Germany?
- 474 kg/ha, with Austria ahead.
- How many years of comparable data are there for Austria and Germany?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and Germany rank globally for carrots and turnips — yield?
- Austria ranks 8th and Germany ranks 9th of 142 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.