Australia vs Turkey: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Australia
- Turkey
How they compare
Turkey currently reports 60,231 kg/ha against 59,295 kg/ha in Australia, a difference of 936 kg/ha.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Australia ahead.
Australia ranks 14th and Turkey ranks 12th of 170 countries.
Australia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 27,769 kg/ha | 8,192 kg/ha | 19,577 kg/ha | Australia |
| 1970s | 27,704 kg/ha | 10,089 kg/ha | 17,615 kg/ha | Australia |
| 1980s | 30,144 kg/ha | 19,253 kg/ha | 10,891 kg/ha | Australia |
| 1990s | 35,544 kg/ha | 29,241 kg/ha | 6,303 kg/ha | Australia |
| 2000s | 45,261 kg/ha | 40,183 kg/ha | 5,078 kg/ha | Australia |
| 2010s | 54,223 kg/ha | 51,628 kg/ha | 2,595 kg/ha | Australia |
| 2020s | 58,440 kg/ha | 57,310 kg/ha | 1,129 kg/ha | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Australia or Turkey?
- Turkey, at 60,231 kg/ha against 59,295 kg/ha in Australia as of 2024.
- What is the difference in carrots and turnips — yield between Australia and Turkey?
- 936 kg/ha, with Turkey ahead.
- How many years of comparable data are there for Australia and Turkey?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Turkey rank globally for carrots and turnips — yield?
- Australia ranks 14th and Turkey ranks 12th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.