Australia vs Germany: Carrots and turnips — Yield

Australia
59,295 kg/ha
in 2024
Germany
61,681 kg/ha
in 2024
Australia rank
11th
Germany rank
9th

Carrots and turnips — Yield over time

  • Australia
  • Germany
20.0k30.0k40.0k50.0k60.0k196119922024

How they compare

Germany currently reports 61,681 kg/ha against 59,295 kg/ha in Australia, a difference of 2,386 kg/ha.

The two have swapped places 20 times across 64 shared years of data; in 1961 it was Germany ahead.

Australia ranks 11th and Germany ranks 9th of 142 countries.

Germany has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Australia Germany Difference Ahead
1960s 27,769 kg/ha 29,218 kg/ha 1,449 kg/ha Germany
1970s 27,704 kg/ha 30,040 kg/ha 2,336 kg/ha Germany
1980s 30,144 kg/ha 32,956 kg/ha 2,812 kg/ha Germany
1990s 35,544 kg/ha 38,776 kg/ha 3,233 kg/ha Germany
2000s 45,261 kg/ha 50,677 kg/ha 5,416 kg/ha Germany
2010s 54,223 kg/ha 56,072 kg/ha 1,849 kg/ha Germany
2020s 58,440 kg/ha 60,148 kg/ha 1,708 kg/ha Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher carrots and turnips — yield, Australia or Germany?
Germany, at 61,681 kg/ha against 59,295 kg/ha in Australia as of 2024.
What is the difference in carrots and turnips — yield between Australia and Germany?
2,386 kg/ha, with Germany ahead.
How many years of comparable data are there for Australia and Germany?
64 years are reported by both, from 1961 to 2024.
How do Australia and Germany rank globally for carrots and turnips — yield?
Australia ranks 11th and Germany ranks 9th of 142 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Germany: Carrots and turnips — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/carrots-and-turnips-yield/australia/germany/

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About this data

Indicator
Carrots and turnips — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,523 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.