Cyprus vs Panama: Carrots and turnips — Production

Cyprus
2,210 t
in 2024
Panama
2,105 t
in 2024
Cyprus rank
108th
Panama rank
109th

Carrots and turnips — Production over time

  • Cyprus
  • Panama
010.0k20.0k30.0k196119922024

How they compare

Cyprus currently reports 2,210 t against 2,105 t in Panama, a difference of 105 t.

That makes Cyprus's figure about 1.1 times Panama's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Cyprus ahead.

Cyprus ranks 108th and Panama ranks 109th of 133 countries.

Across the 7 decades both report, Cyprus averaged higher in 4 and Panama in 3.

Head to head by decade

Decade Cyprus Panama Difference Ahead
1960s 19,191 t 1,233 t 17,958 t Cyprus
1970s 11,694 t 1,154 t 10,541 t Cyprus
1980s 6,246 t 1,078 t 5,167 t Cyprus
1990s 2,095 t 2,763 t 668 t Panama
2000s 1,880 t 3,913 t 2,032 t Panama
2010s 1,962 t 4,009 t 2,047 t Panama
2020s 2,214 t 1,894 t 319.82 t Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher carrots and turnips — production, Cyprus or Panama?
Cyprus, at 2,210 t against 2,105 t in Panama as of 2024.
What is the difference in carrots and turnips — production between Cyprus and Panama?
105 t, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Panama?
64 years are reported by both, from 1961 to 2024.
How do Cyprus and Panama rank globally for carrots and turnips — production?
Cyprus ranks 108th and Panama ranks 109th of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Panama: Carrots and turnips — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/carrots-and-turnips-production/cyprus/panama/

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About this data

Indicator
Carrots and turnips — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,689 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.