Peru vs Palestine, State of: Carrots and turnips — Gross Production Index Number
Peru
123.95
in 2024
Palestine, State of
124.86
in 2022
Peru rank
29th
Palestine, State of rank
28th
Carrots and turnips — Gross Production Index Number over time
- Peru
- Palestine, State of
How they compare
Palestine, State of currently reports 124.86 against 123.95 in Peru, a difference of 0.91.
The two have swapped places 11 times across 29 shared years of data; in 1994 it was Palestine, State of ahead.
Peru ranks 29th and Palestine, State of ranks 28th of 120 countries.
Across the 4 decades both report, Peru averaged higher in 1 and Palestine, State of in 3.
Head to head by decade
| Decade | Peru | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 64.53 | 95.14 | 30.62 | Palestine, State of |
| 2000s | 87.2 | 91.86 | 4.66 | Palestine, State of |
| 2010s | 103.12 | 95.87 | 7.25 | Peru |
| 2020s | 118.24 | 130.74 | 12.5 | Palestine, State of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — gross production index number, Peru or Palestine, State of?
- Palestine, State of, at 124.86 against 123.95 in Peru as of 2022.
- What is the difference in carrots and turnips — gross production index number between Peru and Palestine, State of?
- 0.91, with Palestine, State of ahead.
- How many years of comparable data are there for Peru and Palestine, State of?
- 29 years are reported by both, from 1994 to 2022.
- How do Peru and Palestine, State of rank globally for carrots and turnips — gross production index number?
- Peru ranks 29th and Palestine, State of ranks 28th of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.