Hungary vs Libya: Carrots and turnips — Gross Production Index Number
Hungary
102.92
in 2017
Libya
103.69
in 2024
Hungary rank
65th
Libya rank
62nd
Carrots and turnips — Gross Production Index Number over time
- Hungary
- Libya
How they compare
Libya currently reports 103.69 against 102.92 in Hungary, a difference of 0.77.
The two have swapped places 6 times across 57 shared years of data; in 1961 it was Hungary ahead.
Hungary ranks 65th and Libya ranks 62nd of 120 countries.
Across the 6 decades both report, Hungary averaged higher in 5 and Libya in 1.
Head to head by decade
| Decade | Hungary | Libya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 76.07 | 3.72 | 72.35 | Hungary |
| 1970s | 87.31 | 18.42 | 68.89 | Hungary |
| 1980s | 88.23 | 59.51 | 28.73 | Hungary |
| 1990s | 90.1 | 69.46 | 20.64 | Hungary |
| 2000s | 86.28 | 73.59 | 12.7 | Hungary |
| 2010s | 81.08 | 95.42 | 14.34 | Libya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — gross production index number, Hungary or Libya?
- Libya, at 103.69 against 102.92 in Hungary as of 2024.
- What is the difference in carrots and turnips — gross production index number between Hungary and Libya?
- 0.77, with Libya ahead.
- How many years of comparable data are there for Hungary and Libya?
- 57 years are reported by both, from 1961 to 2017.
- How do Hungary and Libya rank globally for carrots and turnips — gross production index number?
- Hungary ranks 65th and Libya ranks 62nd of 120 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.