Caribbean vs Rwanda: Carrots and turnips — Gross Production Index Number
Caribbean
163.96
in 2024
Rwanda
347.06
in 2024
Caribbean rank
2nd
Rwanda rank
4th
Carrots and turnips — Gross Production Index Number over time
- Caribbean
- Rwanda
How they compare
Rwanda currently reports 347.06 against 163.96 in Caribbean, a difference of 183.1.
That makes Rwanda's figure about 2.1 times Caribbean's.
The two have swapped places 3 times across 25 shared years of data; in 2000 it was Caribbean ahead.
Caribbean ranks 2nd and Rwanda ranks 4th of 28 groups.
Across the 3 decades both report, Caribbean averaged higher in 1 and Rwanda in 2.
Head to head by decade
| Decade | Caribbean | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 62.55 | 42.64 | 19.91 | Caribbean |
| 2010s | 102.21 | 126.62 | 24.42 | Rwanda |
| 2020s | 134.22 | 345.2 | 210.98 | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — gross production index number, Caribbean or Rwanda?
- Rwanda, at 347.06 against 163.96 in Caribbean as of 2024.
- What is the difference in carrots and turnips — gross production index number between Caribbean and Rwanda?
- 183.1, with Rwanda ahead.
- How many years of comparable data are there for Caribbean and Rwanda?
- 25 years are reported by both, from 2000 to 2024.
- How do Caribbean and Rwanda rank globally for carrots and turnips — gross production index number?
- Caribbean ranks 2nd and Rwanda ranks 4th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.