Caribbean vs Egypt: Carrots and turnips — Area harvested

Caribbean
5,011 ha
in 2024
Egypt
8,864 ha
in 2024
Caribbean rank
27th
Egypt rank
28th

Carrots and turnips — Area harvested over time

  • Caribbean
  • Egypt
02.0k4.0k6.0k8.0k10.0k196119922024

How they compare

Egypt currently reports 8,864 ha against 5,011 ha in Caribbean, a difference of 3,853 ha.

That makes Egypt's figure about 1.8 times Caribbean's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Egypt ahead.

Caribbean ranks 27th and Egypt ranks 28th of 28 groups.

Egypt has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Caribbean Egypt Difference Ahead
1960s 1,087 ha 1,817 ha 730.67 ha Egypt
1970s 2,329 ha 3,963 ha 1,634 ha Egypt
1980s 2,865 ha 4,759 ha 1,894 ha Egypt
1990s 3,079 ha 4,289 ha 1,210 ha Egypt
2000s 2,644 ha 5,054 ha 2,410 ha Egypt
2010s 4,141 ha 7,023 ha 2,882 ha Egypt
2020s 4,412 ha 8,297 ha 3,885 ha Egypt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher carrots and turnips — area harvested, Caribbean or Egypt?
Egypt, at 8,864 ha against 5,011 ha in Caribbean as of 2024.
What is the difference in carrots and turnips — area harvested between Caribbean and Egypt?
3,853 ha, with Egypt ahead.
How many years of comparable data are there for Caribbean and Egypt?
64 years are reported by both, from 1961 to 2024.
How do Caribbean and Egypt rank globally for carrots and turnips — area harvested?
Caribbean ranks 27th and Egypt ranks 28th of 28 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs Egypt: Carrots and turnips — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/compare/carrots-and-turnips-area-harvested/caribbean/egypt-arab-rep/

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About this data

Indicator
Carrots and turnips — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,626 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.