Bosnia and Herzegovina vs Hungary: Carrots and turnips — Area harvested

Bosnia and Herzegovina
922 ha
in 2024
Hungary
1,200 ha
in 2024
Bosnia and Herzegovina rank
81st
Hungary rank
78th

Carrots and turnips — Area harvested over time

  • Bosnia and Herzegovina
  • Hungary
02.0k4.0k6.0k8.0k10.0k196119922024

How they compare

Hungary currently reports 1,200 ha against 922 ha in Bosnia and Herzegovina, a difference of 278 ha.

That makes Hungary's figure about 1.3 times Bosnia and Herzegovina's.

The two have swapped places 6 times across 33 shared years of data; in 1992 it was Hungary ahead.

Bosnia and Herzegovina ranks 81st and Hungary ranks 78th of 133 countries.

Hungary has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Bosnia and Herzegovina Hungary Difference Ahead
1990s 2,294 ha 5,595 ha 3,301 ha Hungary
2000s 1,795 ha 3,761 ha 1,966 ha Hungary
2010s 1,716 ha 2,703 ha 986.9 ha Hungary
2020s 1,119 ha 1,524 ha 405 ha Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher carrots and turnips — area harvested, Bosnia and Herzegovina or Hungary?
Hungary, at 1,200 ha against 922 ha in Bosnia and Herzegovina as of 2024.
What is the difference in carrots and turnips — area harvested between Bosnia and Herzegovina and Hungary?
278 ha, with Hungary ahead.
How many years of comparable data are there for Bosnia and Herzegovina and Hungary?
33 years are reported by both, from 1992 to 2024.
How do Bosnia and Herzegovina and Hungary rank globally for carrots and turnips — area harvested?
Bosnia and Herzegovina ranks 81st and Hungary ranks 78th of 133 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bosnia and Herzegovina vs Hungary: Carrots and turnips — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/carrots-and-turnips-area-harvested/bosnia-and-herzegovina/hungary/

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About this data

Indicator
Carrots and turnips — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,626 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.