Bangladesh vs Zimbabwe: Carrots and turnips — Area harvested
Carrots and turnips — Area harvested over time
- Bangladesh
- Zimbabwe
How they compare
Bangladesh currently reports 4,053 ha against 3,921 ha in Zimbabwe, a difference of 132 ha.
The two have swapped places 1 time across 8 shared years of data; in 2017 it was Zimbabwe ahead.
Bangladesh ranks 50th and Zimbabwe ranks 51st of 133 countries.
Across the 2 decades both report, Bangladesh averaged higher in 1 and Zimbabwe in 1.
Head to head by decade
| Decade | Bangladesh | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 2,383 ha | 4,402 ha | 2,019 ha | Zimbabwe |
| 2020s | 3,561 ha | 3,495 ha | 66 ha | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — area harvested, Bangladesh or Zimbabwe?
- Bangladesh, at 4,053 ha against 3,921 ha in Zimbabwe as of 2024.
- What is the difference in carrots and turnips — area harvested between Bangladesh and Zimbabwe?
- 132 ha, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Zimbabwe?
- 8 years are reported by both, from 2017 to 2024.
- How do Bangladesh and Zimbabwe rank globally for carrots and turnips — area harvested?
- Bangladesh ranks 50th and Zimbabwe ranks 51st of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.